A festive, low-sugar sip to enjoy tonight (or any night) that loves your body back.
The Base: 2 oz Unsweetened Pomegranate Juice (great for antioxidants) or Hibiscus Tea.
The Sparkle: Top with plain Sparkling Water or Seltzer.
The Twist: Squeeze of 1/2 a lime (for digestion).
The Garnish: A sprig of rosemary or a few frozen berries.
Instructions: Pour the juice over ice, top with seltzer, squeeze the lime, and garnish. It’s tart, bubbly, and feels celebratory without the sugar crash.
