Minty Mocktail Mojito

Minty Mocktail Mojito
So refreshing and delicious you won’t miss the booze!  This zippy little “faux cocktail” 
will not only refresh and revive you but sneak in a little fat burning as well.  Now that’s 
what I call a Happy Hour!! 🙂

INGREDIENTS:
monk fruit granules for rimming glass (optional)
4 raspberries 
4 fresh mint leaves
ice
1 fresh grapefruit, juiced and chilled, reserve rind for rimming glass
grapefruit bitters, to taste (organic, unsweetened – available online) – optional
1 ounce simple syrup
2-4 ounces sparkling mineral water, chilled


GARNISH:
2 raspberries
1 fresh mint sprig


METHOD:
Rub glass with grapefruit rind and rim with monk fruit granules .  Combine berries, mint
and simple syrup in bottom of glass and muddle for 1minute to infuse
flavors.  Fill with ice and add grapefruit juice, bitters and top with mineral
water and stir.  Garnish with a sprig of mint leaves and 2 floating
raspberries.